Hanging Out on the Patio

with Chuck Furuya

Wines of the World: France & Italy
Dec
19

Wines of the World: France & Italy

It’s December already and we are getting ready for the festive season AND welcoming 2024.

Our neighborhood wine faithful have been patiently waiting for another RED wine tasting……so….here it is.

Mark your calendars…..Tuesday, December 19th, starting at 5:00pm.

As some of the regulars may know, I went on a wine trek in October to show & walk vineyards in France & Italy to show a few friends & our youngest son, It was SENSATIONAL and more than I had dreamt possible.  Here are FOUR of the highlights of our 2 1/2 week journey.               

GROTTAFUMATA  Terre Siciliane "Lato Sud”

LIONEL FAURY Syrah “Collines Rhodaniennes”

DOMAINE PERREOL St Joseph

LE SANG DES CAILLOUX Vacqueyras

Served with charcuterie boards with Prosciutto di Parma, Manchego Cheese, Local Goat's Milk Tomme, Charred Ricotta Salata, Nicoise, Castelvetrano Olives, Picholine, and Macadamia Pralines.

-Chuck Furuya  

$39 per person + Tax

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Festive Supper Series #1
Dec
17

Festive Supper Series #1

"AIR-MAIL" BY CHEF LYNNE TOLENTINO.

WE WILL BE CELEBRATING AND INTRODUCING THE NEWEST MEMBER OF OUR TEAM AT LCBG WITH OUR FIRST POPUP FROM CHEF LYNNE. BORN AND RAISED IN LONG BEACH CALIFORNIA. SHE COMES FROM A TIGHTLY KNIT FILIPINO FAMILY. LYNNE WAS INSPIRED TO JOIN THE CULINARY INDUSTRY BY THE AUDIO CASSETTE TAPES THAT WOULD GO BACK AND FORTH BETWEEN HER FAMILY IN THE PHILIPPINES AND HER FAMILY IN CALIFORNIA. HENCE HER POPUP CALLED "AIR-MAIL", WHICH LEANS INTO THESE RECIPES AND FOOD MEMORIES

CHEF LYNNE WILL BE SERVING UP HER TWISTS ON THESE CLASSICS AND MORE!

TAPSILOG "FILIPINO STEAK & EGGS"

FRIED CHICKEN W/ CAULIFLOWER

NEW ZEALAND GREEN LIPPED MUSSELS "FILIPINO MOULES FRITES"

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Wines of The World
May
24

Wines of The World

Join us at Lanai City Bar & Grill May 24th @5:00pm for a journey around the world through wine. Learn and taste with Master Sommelier Chuck Furuya as we travel to France, Italy, and Spain.

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